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Michigan Business Network: Edge - Top 2

Restaurants: The Truth and the Myth

restaurena;l.jpgOn this segment of Around the State, SBDC‘s Kory Scheiber talks with Business Consultant John Schmidt. It seems we all have a dream to one day own a restaurant. Here, we talk about some of the “must haves” for entrepreneurial skill sets, and some great ways to get started down the restaurant path.

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