Scott MacKenzie, National Morel Mushroom Festival Committee member, will discuss with Sue Bila, the exciting things happening at the 55th National Morel Mushroom Festival in Boyne City, on the shores of Lake Charlevoix, May 14-17, 2015.
Outdoor enthusiasts and gourmet food lovers will enjoy “Taste of Morels,” the largest concentration of morel cooking anywhere. Featured will be morel dishes, wine tasting, expert chefs, Mushroom Seminar by local experts, carnival, arts and crafts, and a guided morel hunt. Fun and interesting events for everyone. In addition, golfers and fishing enthusiasts will find the world’s finest golf courses and outstanding fishing in the area.
