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Baker College of Muskegon Culinary Students Earn Silver Medal

2016_03_23_PR_Baker_MU_Hot_Food_team.jpgMUSKEGON, Mich. – Baker College of Muskegon’s Culinary Institute of Michigan (CIM) hot food team earned a silver medal at the American Culinary Federation (ACF) Central Regional Culinary Salon in St. Louis, Missouri, March 11-13.

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